To chill red wine: Put the stone base when cold on the table, pour room-temperature wine (22-24°C) into the dacanter and place the decanter on the stone base. In 15-20 minutes the red wine will have chilled to approximately 18°C and is ready to serve.
Hukka Design produces homeware made from Finnish soapstone, an incredibly dense yet soft rock formed over 2.3 billion years ago. The properties of soapstone make it the perfect companion for your kitchen or bar. Its density means it can absorb and retain heat and coolness for extended periods of time. However, despite this, it does not absorb liquids or flavours, nor does it leach into your favourite food or beverage.